Dog Biscuit Mix
Price of Item: $10
You will need the following ingredients:
* 1 cup unbleached or whole wheat flour
* 1 cup of oatmeal, blended into flour
* ½ cup cornmeal
* 2 tsps beef or chicken boullion granules
* 1 tsp garlic powder
* 1 cup skim milk powder
* ½ cup grated parmesan cheese (I used the grated parmesan that is commercially made to sprinkle on pasta)
* ¼ cup (approximately) of flour, or enough to fill a one quart jar
Use a funnel to layer ingredients, in the order given, in a one quart jar, packing each layer firmly with the back of a spoon.
Attach a label with the following directions:
* Preheat oven to 250° farenheit.
* Empty jar mix into a bowl. Stir together two eggs and 1 cup of hot water and add to mix. Combine with a fork until a stiff dough forms. Add a little flour or water if dough is too sticky or too dry to work.
* Roll out dough on floured board to ½ inch thickness. Dip cookie cutters in flour before cutting out each cookie. A bone shaped cutter is preferred, but any shape will do. Re-roll the leftovers and cut as many cookies as possible.
* You can place cookies close together on a baking sheet as they will not spread while baking. Bake for about 90 minutes, or until cookies are dry and hard, turning pan around at half time to ensure even cooking. You can turn off the heat, but leave the cookies in the oven to dry out without further cooking if necessary. Dog cookies are usually baked until they are hard and crunchy. Let cool completely before storing in an airtight jar.
Jar, flour, oatmeal, cornmeal, beef or chicken boullion granules, garlic powder, skim milk powder, grated parmesan cheese
Where to Buy:
Hannaford, WalMart, etc.